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Below, I show you how to create the ultimate air fryer mac and cheese balls.
They take a bit of time to make, but they’re more than worth the extra effort.
It’s been watched 77,000 times and counting.
I used a microwaveable mix.
Stir until the cheese has melted.
Freeze for one hour.
They still taste as good though!
Step 5:Preheat your air fryer to 350F / 175C.
Step 5:In one bowl place the beaten eggs.
In a second separate bowl, mix the panko breadcrumbs, salt, and garlic powder together.
Place them in the air fryer basket, making sure they’re as evenly spaced as possible.
Step 7:Cook in the air fryer for six to eight minutes.
Turn over and continue to cook until golden brown.
This should take around four more minutes.
They’re cheesy, salty, and soft on the inside, while the outside is crispy and crunchy.
Adding parmesan is a favorite of mine and my children.
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